Coffee in a Mason Jar

When you read this, I’ll be (hopefully) on the road to Burning Man. Being without a cooking stove for a week will mean a change in my diet… but no change in the way I drink my coffee because I don’t heat it anymore anyway.
Making cold brewed coffee
I think I learned about cold brewed coffee from my friend Tracey TieF (with whom I went to Burning Man last year), and the idea intrigued me. Checking on Google (because that’s my first impulse any time I learn about anything new these days), I learned that brewing coffee cold produces a full-flavored but mellower, less bitter cup.
Some people use a French press to make cold brewed coffee, and in fact Frieling makes one that is entirely plastic-free. Impulsively, I almost bought one a couple of weeks ago, but I thought better of it in time to cancel the order. Because despite some of the products I have endorsed, my plastic-free life is not about buying a bunch of new stuff when I don’t… Read the rest